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Search for a pastry art schools and training programs at a top pastry school or pastry arts school. Learn to be a pastry chef and receive training at top pastry schools. Find a pastry school or pastry arts school that's right for you!

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This section of our site lists pastry schools and pastry chef schools. Find a pastry school or pastry chef school that offers the pastry arts training you need and start your pastry chef career today!

PASTRY SCHOOL ARTS SCHOOLS TRAINING TRAIN ART IN
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PASTRY SCHOOL - PASTRY CHEF SCHOOL
Top pastry arts schools and pastry chef training programs


A pastry chef must possess the skills, knowledge and experience to produce numerous baked items, as-well-as showpieces, confectionery work, and undertaking many special projects. He/she must understand the elements of taste and flavors in dessert composition, and should be creative, have a sense of style and have a good aesthetic eye.



Listed below are some of the top pastry school programs in the nation. Click the school links if you would like to learn more about the cooking and chef programs offered or would like to request additional information directly from that cooking school or chef school.


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California Culinary Academy -- San Francisco CA

The Academy offers an intensive program designed for those interested in professional baking and pastry. The 30-week Baking & Pastry Arts Certificate Program provides a comprehensive study of baking and pastry to prepare you for various positions at bakeries, pastry shops, restaurants, hotels, and the rapidly growing segment of in-store supermarket bakeries. The program emphasizes the hands-on application of fundamental techniques and ingredients.

Le Cordon Bleu College of Culinary Arts Miami -- Miami Florida

In only 15 months, our Associate of Science Degree in Le Cordon Bleu Culinary Arts can provide you with all the training and expertise you need. You'll spend 12 months on campus and 3 months in an externship that will expose you to a real-world culinary environment.

Cooking & Hospitality Institute of Chicago -- Chicago IL

Do you have a passion for cooking and a willingness to learn? Get the training you need for a culinary career. The Cooking and Hospitality Institute of Chicago (CHIC), in an affiliation with the prestigious Le Cordon Bleu, offers a Baking and Pastry Certificate program. You will have the opportunity to master the theories and techniques of the culinary profession. You will acquire the creativity, flexibility and innovative thinking imperative to a successful career in this competitive field.



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